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Insight of the Day: Why the price of coffee is rising, despite falling bean prices

The Paradox:

  • Consumer Coffee Prices:  The cost of a cup of coffee at cafes or shops is increasing, even though the wholesale price of raw coffee beans is decreasing.

  • Bean Prices Plummet: Arabica coffee futures (the price of coffee traded on the commodities market) have dropped significantly to their lowest level in over ten years.

Reasons for Rising Consumer Prices:

  • Not Just the Beans: While raw coffee beans are a significant cost factor, they're not the only one. Additional costs contribute to the final price consumers pay, including:

  • Roasting

  • Grinding

  • Packaging

  • Labor associated with preparing the beverage

  • Market Forces:

  • Coffee demand remains high in the US, with a slight dip from 64% to 63% of adults reporting daily consumption.

  • Companies like Starbucks are raising prices, likely due to inflationary pressures and increased operating costs.

  • Coca-Cola's entry into the coffee market with coffee-infused sodas could influence pricing further.

Impact on Coffee Farmers

  • A Dire Situation: The low wholesale prices for beans are devastating for coffee farmers, particularly in Brazil, the world's largest coffee producer.

  • Holding Out: Brazilian farmers are refusing to sell their beans, hoping for a price recovery in the market.

Bottom Line

The rising price of coffee at the consumer level is due to a combination of factors beyond the cost of coffee beans alone. These include production costs, labor, market demand, and the strategies of large coffee companies. This trend creates a challenging situation for coffee farmers, who are struggling despite the declining market price for their product.

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